Some moments from life

In spring nature tends to be colorful and green... I like when temperatures are mild in spring. Then i can walk as much as i like... and explore nature in wild fields (not much of them left nowdays...).

I found some wild green plant. In Serbian we call it - "zelje":



It is very healthy. From zelje you can make: sarmas, stews,... I made soup.



You will be needed: zelje, onion, garlic, milk, salt, oil (I used olive oil).

Method: Cut onion in small pieces and fry until soft. Add water. Cut "zelje" in smaller pieces and put them in the water and cook until it is cooked. Add salt, milk and garlic at the end.