Friday, March 3, 2006 9:36:04 AM
It is traditional Japanese food.
Till last year,my mother-in-law had made this.
So this is the first year for me.
I stir Nukamiso(paste) everyday. If I don't,Nukamiso will soon ferment and
Nukamiso has interesting smell.
Someone hate it,but other one like it.
In Japan,there is a words "woman who has smell of Nukamiso"
This meaning is the woman who is very housewifely.
Someone like such woman,other one don't like such woman.
My friend's family has been using the same Nukamiso for 100 years.
She inherited it from her mother ,and her mother had inherited it from her mother....
So every family has their own taste.
I hope I can make it very well.