Xiao Zhao - Pre-Thanksgiving Treats

Pre-Thanksgiving Treats

Thursday, 23. November 2006, 00:54:56

Tomorrow will be Thanksgiving holiday. I cannot wait for a feast. Before all the fancy and heavy food. Let's try some of my simple starters. They are for lazy people like me.

Healthy Apple Dips
1. Slices of an apple
2. One big spoon of Pistachio butter ( I am not sure if it is organic or not. It was purchased from Old Oakland Farmers' Market)
3. Several pieces of Parmesan cheese
Trust me. It is a yummy treat.

Crunchy Stuffing Bread
1. Tear stuffing bread into small pieces
2. Shred Parmesan cheese on the top
3. Bake it for 5 minutes at 375 degree F
Look, how easy it is!!

“Kramer” Disappoints the AudienceThe Parade Outside of Our Window

Comments

bityz # 23. November 2006, 05:10

Seems simple, but it is a meaningful holiday, now a lot of people in China enjoy this festival!What is this in the spoon?~

Joymeng # 24. November 2006, 22:03

Hi Bityz, Thank you for visiting my blog. Really?! I didn't know that people in China are celebrating Thanksgiving Holiday too. I should get myself more educated about China now. That is a spoon of Pistachio butter. In Chinese, it should be 開心果醬 kai1 Xin1 Guo3 jiang4. It is very delicious.

bityz # 28. November 2006, 01:54

開心果醬 may be called Jam salad in china ,it is replaced by olive oil.if you want to have a better understanding of the Chinese culture, the best way is to visit China once,You will be a more in-depth understanding of it.

elena83 # 30. November 2006, 18:50

英文好棒啊！环境真重要！惭愧！喜欢吃用开心果酱cream作的蛋糕！

benggbeng # 5. December 2006, 13:13

Hi, Joymeng.
It looks healthful and delicious.
Thanks for your comments and suggestion for bengbeng's picture. Actually, We have scanned and saved some of bengbeng's pictures. They are precious gift we preserve for her. She will find our love and carefulness when she is old.