My Opera"Liberty of the Seas" Sister from the "Freedom of the Seas"
Tuesday, January 6, 2009 4:43:48 AM
Yes,I am working on it as a Sous chef, Yes, it is hard work,Yes,I m working long hours (well - not just me),..... and so on....
Yes, it is so far the largest ship in the world! Space for 4000 Guests and 1400 Crew/Staff !! from 67
Country's
I try to get once in the week an update on! I really haven't much time, that time what i have i need to get some sleep,... the first 2 weeks where hard, with all the safety,- Trainings etc. which are very important,...
next super size will be the "Oasis of the Seas" space for 6000 Guests and approx. 2200 Crew/Staff,.... happy applying ,-)) and good luck
more photos in "Photos"
Food and Beverage:
WEEKLY Food Preparation (including crew) 105,000 meals
Appetizers 60,000
Main Courses 84,400
Desserts 90,000
Steaks 69,000 per WEEK
Consumed in an average week:
Beef 13,000 lbs
Seafood 11,000 lbs
Fresh Eggs 86,400 pcs.
Fresh Vegetables 65,000 lbs
Ice Cream 8,000 gallons
Milk&Fresh Cream 8,000 Gallons
Beer 10,700 bottles
Slices of Pizza 18,000
Total Fresh Water Production: 700,000 Gallons per 24 hour period
Generators:
Six Wartsila Diesel 12V46 generators producing 12,600 KW each for a total
of 75,000 Kw or 103,345 BHP.
Lengh (overall): 338,9 meters
Breadth: 38,6 meters/126,64 feet
Gross Tonnage 154,407
Total Cost: 800,000,000
Godmother: Donnalea Madeley
Yes, it is so far the largest ship in the world! Space for 4000 Guests and 1400 Crew/Staff !! from 67
Country's
I try to get once in the week an update on! I really haven't much time, that time what i have i need to get some sleep,... the first 2 weeks where hard, with all the safety,- Trainings etc. which are very important,...
next super size will be the "Oasis of the Seas" space for 6000 Guests and approx. 2200 Crew/Staff,.... happy applying ,-)) and good luck
more photos in "Photos"
Food and Beverage:
WEEKLY Food Preparation (including crew) 105,000 meals
Appetizers 60,000
Main Courses 84,400
Desserts 90,000
Steaks 69,000 per WEEK
Consumed in an average week:
Beef 13,000 lbs
Seafood 11,000 lbs
Fresh Eggs 86,400 pcs.
Fresh Vegetables 65,000 lbs
Ice Cream 8,000 gallons
Milk&Fresh Cream 8,000 Gallons
Beer 10,700 bottles
Slices of Pizza 18,000
Total Fresh Water Production: 700,000 Gallons per 24 hour period
Generators:
Six Wartsila Diesel 12V46 generators producing 12,600 KW each for a total
of 75,000 Kw or 103,345 BHP.
Lengh (overall): 338,9 meters
Breadth: 38,6 meters/126,64 feet
Gross Tonnage 154,407
Total Cost: 800,000,000
Godmother: Donnalea Madeley
.JPG)
