Kitty's Corner

I've never posted a recipe with fish, and that's a shame because I like fish.

So - here goes: ZRS ~ Zaphira's Recipe Service ~ proudly presents:

Zaphira's Super Easy Pasta with Salmon

(Approximately 2 servings, depending on how hungry you are)

You'll need:

200 gram of pasta (I use half whole grain pasta, half ordinary pasta)
6-8 plum tomatoes
100-150 gram Salmon (both fresh and smoked goes)
A large spoonful of fresh cream cheese
A splash of milk
Salt

(Looks really easy already, don't you think??)

Boil the pasta. While it boils I usually peel the tomatoes. If you don't mind the "skin", then don't peel them. I put them in a bowl, splash boiling water over them, take them up after a minute, and the skin peels right off. Easy! Cut them into smaller chunks.

Cut the salmon into bite-friendly pieces.

Drain the pasta when boiled. Leave it in the pot. Ad a large spoonful of fresh cream cheese - I use Philadelphia Light, but use which ever one you have. Ad a splash of milk and stir until the cheese is melted.



Instead of cheese and milk you can use cream, but be aware that it ads calories as well.

Ad the tomatoes, the salmon and a pinch of salt and heat it up.



Stir carefully, and serve. I've grated cheese over it - but that is optional. :yum:




It's really easy and delicious - and it tastes even better the day after.