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Long Time No Blog...

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I am sorry for the very long absence from this blog. I have been busy lately with quite a few things from all areas including setting up a new blog specific to fruit wines.

Please check it out here: The Daily Fruit Wine and let me know what you think!



I promise to be back very soon and do some serious updating. See you soon!

Very Wet During Songkran...

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Today is Thai New Year! There are water fights everywhere, people are all in a festive mood and also pretty much drenched from head to toe. A strange and very unique time that most people outside of South East Asia know nothing about. Let me educate you...

The Thai New Year, known as Songkran, is one of the most important and celebrated holidays in Thailand. The holiday is officially celebrated from April 13 to 15, with festivities often lasting an entire week.

The origins of Thai New Year combine Buddhist belief, ancient astrology and the solar calendar.

"Songkran" is a Thai word which means "move" or "change place". It refers to the shift of the sun's position in the zodiac, from Pisces to Aries, beginning a new astrological year.

Songkran consists of four days.

On the first day, houses are cleaned and swept.

The second day involves the preparation of food to be offered to monks the next day.

The third day is New Year's Day and is celebrated by visiting the temple, presenting food and clothing to the monks, bathing the Buddha image with jasmine-scented water and taking part in one of the many rituals believed to bring good luck.

On the last day, homage is paid to ancestors and elders: scented water is gently poured by family members over the hands or shoulders of their parents and grandparents.

Songkran is commonly known as the "water festival" because people believe that water, a symbol of renewal, will cleanse and wash away the bad luck and sorrow from the previous year.

As a result, bathing rites for Buddha images and the monks are performed, as well as playful public water fights.

The most-talked about celebration takes place in the northern province of Chiang Mai.

During the three-day period, people from all parts of the country flock there to enjoy the water festival, to watch the Miss Songkran Contest and the beautiful parades.

A Visit to Chiang Rai Winery

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The other day I visited Chiang Rai winery. A beautiful facility surrounded by the lush rugged mountains of Northern Thailand.

We were greeted by smiles, which is obviously common in Thailand and had a very friendly and informative tour of the winery.

I was very interested in visiting this winery, as it is the fruit winery that has the best reputation in Thailand. Their main story is that they make “health wines”. Wines that have health properties in the fruits they use or in the medicinal herbs steeped in the wine.

I tried the off-dry lychee wine that had a great aroma but unfortunately was not very balanced.

The mangosteen wine was interesting and apparently their best seller. However, the wine was a bit vinegary and lacked varietal aroma and taste of what fresh mangosteens demonstrate.

One wine, which I really like and actually purchased, was the “Thai Tokay Wine” made from several kinds of herbs, such as, Doh - Mi - Rue - Lom, Aloe Vera and Santol. An interesting blend made in the sweet style and a nice tropical fruit, honey, almost apricot flavour, which I found alluring.
The winery produces about 40 000 bottles a year and has no problem selling them, mostly to Japanese and Korean tourists.

A trip to Chiang Rai winery proved to be a unique and interesting winery tour that should be done by anyone visiting the area.wine

Kao Yai - The Wine Centre of Thailand?

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I did a day trip to the beautiful region of Kao Yai, about 1 to 2 hours drive North East of Bangkok. My purpose was to check out this now popular “Thailand wine region”. The area has become the “Napa Valley” of Thailand with a few attractive and pricey wineries clustered around the Nao Yai National Park.

Thailand’s wine industry is about a decade old. It started with Chateau de Loei in the north, followed by Siam Winery to the south of Bangkok in the Chao Phraya Delta. However, the area that now seems to be a centre for wine growing is the Khao Yai National Park. Not only does the area produce wine and grape juices it has become the center for wine tourism.

At 350 metres above sea level and the vineyards situated in valleys, the area has all the right microclimate conditions ideal for growing quality grapes especially for wine making. The wine grapes produced in the area of different varieties including Shiraz, Tempranillo, Chenin Blanc and Cabernet Sauvignon. A fair amount of table grapes is also grown such as Muscat of Alexandria and Hamburg, Thomson seedless and Perlette.

One of several wineries in the area I visited was GranMonte Family Winery in Asoke Valley, Khao Yai. It conveniently lies adjacent to Khao Yai National Park. Asoke Valley is known in Thailand for the beautiful yellow blossom flower that is special to the region of Khao Yai. The serene atmosphere and truly beautiful surroundings of Asoke Valley, Khao Yai provides a perfect environmental setting for the GranMonte Vineyards.

Next on my stop was a visit to PB Valley Winery, not far from GranMonte. The winery sits amidst a lush 320-hectare plantation, of which 80 hectares is dedicated to growing grapes.

In its sixteenth year of operation, the winery boasts itself as being the birthplace of Thailand’s wine industry.

It has a large-scale wine operation, state-of-the-art technology. We were there a short time and did not try any of the wines, as they were not pouring any at that time. However, we did get to try the most amazing passion fruit juice!

After that, it was a relatively long drive to another winery on the other side of the National park called Village Farm Winery. The winery is very small but quite attractive. The whole area has a rustic feel, which I like, and it also acts as a hotel and restaurant. Again, I did not have any wine as they were sold out!

It was a good day trip but again, I don’t think it is where I will set up my winery. The area is busy over weekends with well to do Bangkok Thais out on the weekend but absolutely dead during the week. I would love to live there for the lifestyle though.

If you ever visit the area, whatever you may think of the wine (and do not go expecting too much), its an interesting alternative day out or weekend away from Bangkok.

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Thailand's Ancient Capital...

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The other day, the whole family had a day trip to Ayutthaya. It’s about an hour train ride north of where we live and was a great place to visit.

Quite popular on the tourist circuit but not busy at all as there are about 15 main sites to visit which include ruins, major Buddhist temples, ancient capital building and other very interesting sites.

We rented a tuk-tuk for half a day. The driver gave us a whirlwind tour of most places and we had a lovely lunch by the Chao Phraya River.

The history of Ayutthaya is fascinating; here is the “wiki”:

Ayutthaya city is the capital of Ayutthaya province in Thailand. The city was founded in 1350 by King U-Thong and became capital of his kingdom. The king came to escape smallpox outbreak in Lop Buri. Often referred as the Ayutthaya kingdom or Siam.

Ayutthaya was named after the city of Ayodhya in India, the birthplace of Rama in the Ramayana. In 1776, the Burmese army destroyed the city, and the ruins of the old city now form the Ayutthaya historical park, which is recognized internationally as a UNESCO World Heritage Site. The city was rebuilt a few kilometres to the east.

The city is located at the junction of the Chao Phraya, Lopburi and Pa Sak. The city is located at the junction of the Chao Phraya, Lopburi and Pa Sak rivers, and on the main north-south railway linking Chiang Mai to Bangkok. The old city is on an island formed by a bend of the Chao Phraya on the west and south sides, the Pa Sak on the east side and, on the northern side, the Klong Maung canal rivers, and on the main north-south railway linking Chiang Mai to Bangkok.

What amazed me the most while I visited is the sheer amount of history, culture and spiritual depth that exists in Thailand. This brief visit of Ayutthaya really brought this home.

There are still tons of things we did not get to see, so we will certainly be back soon.

Floating Vineyards of Thailand...

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I visited a large winery situated near Samut Sakorn, 50 KM southwest of Bangkok, called Siam Winery. It is a very nice facility and very modern. Their business is thriving in Thailand’s growing wine markets but most of the growth is attributed to exports to Europe. Actually, 80% of the production is exported and ends up at the table of Thai and other Asian restaurants in Europe and the USA.

What has made them popular here in Thailand is its line of coolers called “Spy” which are “drinkable”. Their line of wines is light, fruity and could match spicy Thai cuisine quite well. They certainly have an interesting story and have done a brilliant job of marketing it.

The grapes used to make the wines are from Thailand’s “floating vineyards”. A unique way to grow grapes hydroponically in the very wet flood lands in central Thailand.

This is what I found very interesting and was lucky enough to be given a tour of the vineyards while workers were busy harvesting. Grapes grown vary from local indigenous varieties to Colombard for white and even some Shiraz for red. There are up to three harvests of grapes a year! However, we were told that the spring harvest yields better quality grapes as it is a drier time of the year.

I think Thai grape wine is an interesting and curious product for people outside of Thailand. As the quality increases, so will its popularity. However, in my opinion, the real future in Thai wines lays elsewhere. What is Thailand known for in terms of food and beverage? It is not grapes but its high quality and very abundant tropical fruits. I think making a high quality and well-presented tropical fruit wine is where Thailand can make some real headway in the “global wine world”.

Anyway, it was a very interesting day out and lovely countryside. If you see some Thai wines at your local Thai restaurant, give it a try!

Checking out Pattaya...

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Now that I am back in Thailand for a while, I am presently in the process of figuring out where to set-up a winery once financing is in place. Thailand is a very diverse place, with many areas that would probably be a good spot to set up. All areas are theoretically good. Fruit is available anywhere and prices do not really change too much from place to place, however there would be pros and cons for each potential place.

For the next few weeks, I am to visit many parts of Thailand to figure out where to set up shop so to speak.

I figured I would first go look around Pattaya City. It is a very popular tourist spot, quite close to Bangkok and there is already a large winery being set up there.

During this short trip, I visited industrial estates in the “EPZ” areas (Export Production Zones), the countryside along the way and Pattaya itself.

First impressions: Pattaya is a VERY interesting place.

Pattaya is nestled along the East Coast of the Gulf of Thailand roughly 160 km southeast of Bangkok. From a fishing village in the 60's, Pattaya has emerged as a favourite Southeast Asian vacation spot, particularly admired by Europeans, especially Eastern Europeans and Russians.

Pattaya is a very busy beach resort with countless restaurants, shopping malls and an overwhelming array of night entertainment facilities. I would compare Pattaya as the “Acapulco” of Thailand. There is a heck of a lot of things to do here and the city is a non-stop entertainment and water sports Mecca. However, what I think makes Pattaya particularly famous is its beer bars, nightclubs, exotic/erotic shows, saunas, massage parlours, and the very open and public sex trade. Pattaya at night is one huge party zone, especially along "Walking Street". I would say that the majority of tourists in Pattaya are single men…but they do not remain “single” for long….

As an area to go and enjoy the beach, Pattaya is not the place to go; however, to take part in the incredible amount of entertainment available there, it should not be missed.

The Silverlake Winery being set up very near Pattaya is very beautiful. Obviously, a lot of money is being poured into the project and much of it is from the European Union. It is being set up as not only a winery and vineyard but also a full service entertainment destination. I think they will do well for sure.


My initial thinking on the Pattaya is: Place to party? – :up: . A place to do a wine business? - :down:

Not that it is a bad place, it does have many pluses going for it but I just did not see any real Thai culture there. The whole area is incredibly westernized and is a big party town. I feel that people going there are mostly beer drinkers and would not go to Pattaya to visit wineries.

Overall, I really enjoyed my short trip to Pattaya. I will probably be back to party, maybe even sell wine, but I will leave it at that... wine