The Art of the Carving
Saturday, 3. May 2008, 18:53:00
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greenwitch3 # 4. May 2008, 03:44
Anonymous # 22. May 2008, 02:23
This is a master piece fantastic .I love your job greetings from Los Angeles
Francesco # 23. May 2008, 11:41
Where do you work in Los Angeles?
greenwitch3 # 24. May 2008, 03:46
Yes, many chefs, but I am the happiest mom of the world...hehehe, I dont cook anything....
Attila # 5. June 2008, 18:51
Francesco # 5. June 2008, 21:48
excuse me but I had not understood the question
Approximately two hours
greenwitch3 # 5. June 2008, 22:31
Anonymous # 25. June 2008, 19:34
wow... i wonder how did you do that? those are fantastic... i really need more years to be able to carve something like that...
Anonymous # 3. May 2009, 12:21
fantastic Chef,Very2 fantastic,
I want to learn more about fruit and vegetables carving.
culinary regards,
Chef asep ramdan