What Was She Thinking?!

Thanksgiving.. make.. turkey quesadillas. There are just so many ways you can bundle up leftover turkey to be palatable a week after Thanksgiving has come and gone. I deboned the bird pretty much right away and since Robert is in the hospital right now, I froze most all of it and just kept out what I (and the cat) could eat for a few days. This is the last of the turkey.. I bought some homemade tortillas from the carniceria up the street, shredded the turkey, chopped some onion and tomato, inserted a slice of sharp cheddar cheese (monterrey jack would have been more authentic), microwaved them for 1.25 seconds, and topped with sour cream and salsa. Guacamole would be appropriate, too, but I didn't have any on hand. Still, not a bad lunch.