Are you wondering about the benefits and potential harms in genetically modified foods?
Tuesday, 10. April 2007, 17:02:37
I know you all were sitting around asking yourselves the very same question just this morning. Probably while you were eating your Cornflakes. I know I was...On the one hand, GMOs could seem like a godsend - we could produce tons more food with the same amount of land through the modern miracle of science. The problem is - it's all untested - we don't know what GMOs will do to our bodies (three eyes anyone?) or to the environment because there hasn't been enough time to test the potential side effects. It's possible that we could create something that we can't stop, like food plants that spread like wildfire and suffocate out the indigenous, ecosystem-essential plants. And you thought Attack of the Killer Tomatoes was a work of fiction! http://www.imdb.com/title/tt0080391/combined
The Benefits
Since genetic engineering is a relatively new way of producing foods, scientists have not determined long-term health risks. And, most testing is done by the companies that produce these foods in the first place, so it is like a drug company certifying its own drug, sans FDA.
Genetically modified food is considered "biological pollution" - tinkering with nature too much can lead to permanently altering natural foods. Too see a great example of how supposedly good science can cause unforeseen results, visit RMI.org. http://www.rmi.org/sitepages/pid831.php
Check your soy products - even if they are grown organically, more than 50% of soybeans grown worldwide are grown off of GMO seeds. Same goes for bio-diesel, which is made mostly from soybean byproducts, which are usually produced with tons of pesticides and fertilizers. (Tip on bio-diesel coming up, hold onto your green hats.)
If the world were to face a future hunger shortage, GM technology would not be the panacea, and could actually lead to massive ecosystem destruction. Planting small farms and gardens with a diverse array of crops can grow several times more food per acre than the large, mechanized farms for which GM seeds were developed.
Wanna Try?
If you want to learn more about Frankenfood or to even join the fight against GMO-based foods, check out these sites:
True Foods Campaign - you can print a shopping guide of non-GMO foods. http://www.truefoodnow.org/
Friends of the Earth - UK based site useful in gaining a global perspective. http://www.foe.co.uk/campaigns/real_food/index.html
Ideal.









The Dark Furie # 11. April 2007, 01:29
M # 11. April 2007, 01:33
The Dark Furie # 11. April 2007, 02:04
Deke # 11. April 2007, 16:58
I thought I had this thing beat when the Co-op supermarket (Always the best ecologically and ethically speaking) declared that they were banning GM ingredients from their own brand stuff. Then I became diabetic and had to start reading labels, and right there, on the back of their cheese sauce, it says 'Made with non-animal GM rennet'.
It's like disco-dancing, you make a whole lot of movement and wind up right where you kicked off.
...Not that I've ever been a disco danc(Quit while you're behind - The Man with the Big Hat)
M # 11. April 2007, 17:39
p.s I bet you were a wonderful dancer...
Deke # 11. April 2007, 20:23
PS Somewhat ironically, I'm a musician, I've spent most of my life playing for other people to dance to and never actually had a dance myself. I'm not at all sure I'd know what to do if the opportunity presented itself now...
M # 11. April 2007, 20:27
Hold on tight and enjoy the ride