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The Dork

the only constant is me

i have sinned...

foie gras - melts in your mouth, not in the plate.



escargots & prawns - always had the impression they looked purple. but no, looked like mushrooms.



Killer mushroom soup - stuff below eggshell is not radish. it is pure pure salt. it's true! i tried some.



Piper-Heidsieck Brut - pop! no corkage :headbang:



Beef cheek - yes i eat face. supposed to be very tough meat, but it is cooked till tender. very nice.



Duck confit - i think the chinese are still better at duck



Chocolate fondant. cake and ice cream.



Creme brulee. custard.



the whole experience seemed quite daunting initially, but turned out to be rather casual and friendly. the service was fantastic.


thanks for the dinner!!! :drunk:

is it ok to dislike being unappreciated?critics

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