British puddings
Monday, 26. May 2008, 14:26:39
There are sweet shops, but they sell only candies. If you want cakes, you have to go to bakery, yup, bread shop.
At the beginning, I thought it was because the British people do not really have sweets culture, but then, I found out the British sweets, which they call "puddings", are very good! It is no doubt partly down to the excellent quality of dairy here (i.e. milk, butter and cream, but cheese is probably not as good as in France or Italy), but not only that. The English people do make very nice cakes!
Some examples, although probably not the best ones. I bought these from a chain bakery shop called Bakers Oven near our house.
This oblong cake is called "Custard Slice".
The icing is super-sweet, but the custard isn't and make a good combination. I love custard, and although it wasn't the best example (I don't expect so much for the price I paid), it goes very well with white tea (meaning "tea with milk" here).
And these are custard tarts.
The eggy thing inside the casing is not custard cream, but custard pudding. The moisture of the pudding infiltrates into the case and it is pretty soft. Probably I have never told you but I LOVE
They were so nice and made me happy















