friend

Prep time: fifteen minutes Cook time: see below

Pams-hams bone

&frac12 pound dried lentils

6 cups drinking water

1 modest onion, chopped

2 cloves garlic, minced

one modest can V8 juice

&frac14 cup oil

one t. basil (optional)

salt and pepper to flavor

Rinse lentils extensively. Incorporate all elements.

In crock pot, cook on low 8-ten several hours, Eradicate bone from soup. Cut up ham, return chopped ham to soup

On stove top rated: Mix elements and bring to a boil. Then cover and simmer for two several hours or until beans are tender. Eliminate bone from soup. Cut up ham, return chopped ham to soup

Split Pea Soup or Navy Bean Soup

Prep time: fifteen minutes Cook time: see under

Pams-hams bone

two cups dried split peas or dried navy beans

six cups drinking water

2 chopped carrots

one massive onion, chopped

one t. thyme (optional)

one t. basil (optional)

salt and pepper to flavor

Rinse peas carefully. Merge all substances

Advised: In crock pot, cook on small eight-10 hours. Clear away bone from soup. Lower up ham, return chopped ham to soup.

On stove major:

Soak beans overnight with &frac14 t. baking soda if doable.

Merge elements and bring to a boil.

Then cover and simmer for two several hours or until finally beans are tender.

Get rid of bone from soup.

Minimize up ham, return chopped ham to soup

Mixed Bean Soup

Prep time: 15 minutes Cook time: see down below

Pams-hams bone

1 pound dried blended beans

1 can crushed tomatoes

one substantial onion, chopped

four cups of h2o

two stalks celery - chopped

two carrots &#a hundred and fifty chopped

3 cloves garlic

one t. basil (optional)

salt and pepper to taste

Rinse beans completely. Combine all components

Advisable: In crock pot, cook on minimal 8-10 hrs. Eradicate bone from soup. Reduce up ham, return chopped ham to soup.

On stove top: Soak beans overnight with &frac14 t. baking soda if achievable. Incorporate ingredients and deliver to a boil. Then cover and simmer for two hrs or until beans are tender. one cup drinking water

one lb. Shredded cheddar cheese or Velveeta

five T. butter

four T. flour

salt and pepper to taste

Steam the broccoli in the microwave.
(one/2 inch of water in casserole dish, cook about 3 minutes or right until you just begin to smell it)
In substantial soup pot, melt butter and stir in flour. Slowly include remaining ingredients, stirring frequently. Create ham bone final. Cook on low 30 minutes or additional. If it is thicker than your ideal consistency, include extra milk. Take away bone from soup. Lower up ham, return chopped ham to soup

Wild Rice and Ham Chowder

Pre Time: 30 minutes, Cook time: 45 minutes

A.1 &frac12 cups drinking water, &frac34 cup wild rice

B.&frac14 cup butter or margarine, &frac12 cup chopped onion, three cloves garlic, minced, &frac12 cup flour, 4 cups of water and four chicken bouillon cubes

C.one &frac12 cup peeled, cubed potatoes, &frac12 cup chopped carrots, &frac12 t. thyme, &frac12 t. nutmeg, salt and pepper to flavor

D.one (17 oz.) can complete kernel corn, undrained, two cups 50 % n half (or milk), pams-hams bone
Cook A. honey baked ham coupons, honey baked ham coupons, honey baked ham coupons