Tick-Tock

I forgot to mention that I have fnished reading it a week ago. So it's time to let me say some words on it.

My first impression on this book? You really wanna know? It's boring at the beginning of the story which made me ummotivated to keep reading it. But in the end, it's getting climax and interesting.

Its story? Erm, it happened at NSA (National Security Agency), USA where it had a machine called TRANSLRT which can intercept any encrypted email from all over world and decrypted it. This permited them to reveal any illegal actions like corruption and terrorism, which could endanger the security of USA.

Then an ex-japanese-worker at NSA, who was son of a female victim in Hiroshima, Japan where it had been bombed by USA army during second world war, claimed that NSA should respect people's privacy because everyone is permitted to have his/her own secret, hence the destruction of TRANSLRT is a must for NSA.

So the Japanese guy invented a genius algorithm code which was not able to be decrypted by TRANSLRT, the ultimate code which was put on bidding on internet and downloadable for everyone. The one whose bid is highest would have the decrypt key. The Japanese guy threatened NSA to destroy the TRANSLRT before the bidding was ended.

The NSA didn't believe it's unbreakable code and downloaded a copy then tested by using TRANSLRT. Normally TRANSLRT spends maximum 3 minutes to decrypt an encrypted email. TRANSLRT had run almost 24 hours but it's failed to decrypt the genius algorithm code.

There was attempt to get the code from the Japanese guy. So the whole story is about murder, being hunted, keep on the run, etc. For those who are interested, this book is you wanna looking for. Another thriller novel from Dan Brown.

Today I will reveal my sushi recipe to all of you. For those who are interested, please take note.

What do we need before making sushi? Here's the photo which explains all:


Ingredients:
Seaweeds
Surimi (crab)
Carrot
Cucumber
Egg
Japenese rice (round shape) or long shape is ok
Salt, sugar, vinegar, soya sauce, wasabi, pepper

Tools:
a sharp knife
chopboard
bamboo rolling mat
rice paddle
Japanese style plate

Things to be prepared before making sushi:
1. Soak the dried seaweed （海带）.
2. Cook rice, remember to put salt, sugar, vinegar and the dried seaweed once it is soften.
3. Cut carrot and cucumber into stripes.
4. Fry egg, make it thinner possible.
5. Wait till the rice ripen.

Steps:
1. Firstly, place a sheet of seaweed on the bamboo rolling mat. Pour rice on it by using rice paddle as shown below.

2. Put soya sauce and pepper on it (optional).
3. Put egg, surimi, striped cucumber and carrot, etc. (put whatever you want)

4. Roll it by using the mat.

5. After rolling it, use knife to cut it into small pieces (respect its thickness).

6. Voilà! Sushi is ready to be served!

7. Don't forget to try it with wasabi, a nice sauce to be tried out!

Here's the sushi I prepared yesterday. Hope you enjoy it!


Bon appétit!

After considering several aspects and listening to certain fans' opinion, I think I will stick to Opera Blog.

Those aspects are:
1. User-friendly, nice interface.
2. Upload photos quickly and easily, plus slideshow at sidebar as bonus.
3. Allowed to create link, which I could create a link to my other photos pages when Opera Blog can no longer hold any photos.
4. Post message faster.
5. Major internet browsers supported.
6. Countdown at sidebar, cool!

Sorry guys, you have to return to here, delete the previous address. From now on, I will fix at this blog, no further changes (hope so).

Remember to bookmark this: http://my.opera.com/wychian/blog

Sorry for the inconvenience. Take care, bye!

YAHOO! I have found another solution for my homepage! Instead using Opera Blog, I will change to Blogger.com. Apparently, it has lots of features than Opera blog and I just use one of its features, that's enough for me... that is, I can reuse my wychian.free.fr address! Blogger has the function that put its blog at other server. I have my own server, that's is .free.fr/.

I have tested it and it works! So, I will abondon this Opera blog and concentrate on my new blog address, hope it will be the last destination and won't change again. So, please bookmark the following address...

http://wychian.free.fr/blog

That's it, nothing change, just adding /blog behind it. In the meantime, you still can access to my homepage (without /blog). In a nutshell,

http://wychian.free.fr/(my homepage)
http://wychian.free.fr/blog (my blog)

So I will concentrate more in blog, so see you there! It is definitely my last destination and I am exploring the Blogger functions, it seems very complex, very nice. I have to take time to understand all its features.

So dear my fans, go to http://wychian.free.fr/blog what are you waiting for! See you there! Tchao!

wychian.free.fr, a site where my fans love to go... I have thought about this question too. I have run my site for about a year ago, just feel a bit 'sayang' on it when I create this blog. What should I do?

I put all my efforts on it, like trying to improve the site so that everyone can access it easily, making it user-friendly, adding some effects on it, etc. Making a html-based site isn't easy, each time I have to deal with that complex code, copy this, paste there, change the code, etc. Even adding photos also takes time, put the caption on each photos... everything takes time. All I want is just jotting down my feeling on something and sharing it with you guys by using the simpler yet faster way possible, that's why blogging comes to my mind.

Anyway, I won't dump my site . I will keep it, you guys still can access it everytime you wanna go. My photos and movies won't be deleted from that site unless something pops up to my mind, asking me to remove it. If not, for the moment, I will leave it tranquille.

So, to all my fans, let me know your feeling on this. I would like to know you guys' feeling too. Drop me some words, thanks.

Last but not least, remember to bookmark my new blog.